Would dissolved oxygen content in water increase or decrease with an increase in temperature and salt content? - body of influence streaming shannon whirry
Consider environmental factors that influence the solubility of oxygen in a body of water, for example. a lake or river. What are the main environmental factors influencing the solubility of oxygen in a stream or lake from the purely physical and chemical interactions with water, Oxygen
Wednesday, January 20, 2010
Body Of Influence Streaming Shannon Whirry Would Dissolved Oxygen Content In Water Increase Or Decrease With An Increase In Temperature And Salt Content?
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3 comments:
I do not know the salt content, but recently, science and technology, described here is a scientific way to increase the water temperature, low oxygen levels. Since the oxygen dissolved in cold water and not hot. You can see if you have a cup of cold water and leave it in a room and the temperature rises and develops into the glass bubble, air bubbles are no longer diluted. Most of what comes at the top.
You'll also see if you have heated a pot with water and boil until it bubbles, the bubbles from the water.
It is a problem for the fish mainly because they have a certain concentration of oxygen to survive, and even a small change in temperature means less oxygen for them.
Water, from which the quantity of oxygen. You do not know if the salt content.
O2 concentration increase with increasing temperature, which promote the growth of algae and with O2 in the water and spread, not the increase in salinity would affect the level of O2, iDon't believe, but the salt content in water is probably due to the Go melting ice caps and aournd the world and the salt water will do the same, it will be less salt per cubic meter of water, occurred until the temperature
Thaw Deluta polar water
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